![[Food only] "Seasonal Kaiseki Standard Course 9 dishes" Special dishes made with fresh vegetables and seasonal fish](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/69w2yvx2/73448032/tzyk_w435h435.jpg)
[Food only] "Seasonal Kaiseki Standard Course 9 dishes" Special dishes made with fresh vegetables and seasonal fish
9000 yen(税込)
- 9品
- 2名～
A standard course featuring exquisite dishes made with seasonal vegetables and fresh fish.The head chef himself visits the market every day and uses his years of experience to carefully select the finest seasonal ingredients.We have created a menu that will allow you to experience new charms while making the most of the natural flavors of the ingredients.Please enjoy the exceptional taste created by the skill of our artisans.
コースメニュー
◆Course Contents◆ ~Example of Menu~
*As seasonal ingredients are used, the menu may be subject to change depending on the daily supply situation and the season.
■Appetizer: Assorted seasonal vegetables
■ Soup: Sea bream and wild vegetable soup
■Sashimi: Assorted seasonal fresh fish
■Grilled dish: Grilled Sakura trout with rapeseed
■ Appetizers: Clams and fried swordfish
■Strong Dish: Wagyu Beef Sukiyaki
■ Appetizer: Firefly squid with Tosa vinegar
■ Meal: Sea bream, bamboo shoots and earthenware pot rice
■Fruit dessert: Today's dessert
<Notes about the course>
*A separate 10% service charge will be added to all bills.(15% for VIP rooms)
*Even if you request a private room, you may be seated in a semi-private room depending on the reservation situation.Please note.
- 予約可能時間
- 17:30~19:30
- 予約可能曜日
- Monday to Saturday, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 13:00 on the day of your visit
このコースで使えるクーポン
2026/03/22 更新
